We are a whole-animal butchershop and restaurant dedicated to sourcing local, responsibly-raised animals. We believe in knowing where our food comes from, and knowing how to use every part of it to minimize waste and maximize creativity. Along with our regular menu of classics like the burger and the cheesesteak, our team likes to experiment in the kitchen and we offer a constantly rotating slate of specials, dinners, and classes for you to enjoy. Come on down – let’s eat!