Clove & Hoof, Oakland, CA
The lunch menu at this butcher-shop-slash-restaurant features sandwich options like a pork belly bahn mi with house-made chicken liver mousse. Indulgent? Maybe. Must-try? Yes.
If you’re staying for dinner, go for the larger cuts of meat, like a pork chop or 16-oz. rib eye. Don’t forget the beef tallow fries!
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